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Acacia Gum

Acacia Gum
Going out of stock - Acacia gum is a natural polysaccharide derived from the sap of the African acacia tree. It has been used since ancient times and is known for its demulcent and anti-inflammatory qualities.

The Herbarie's Acacia Gum must be completely dispersed and hydrated in water, prior to adding oils. Mix well with water and hydrate for 30-45 minutes. Acacia Gum can be heated once it is completely hydrated.

The Herbarie's Acacia Gum is completely natural with no chemical modification.

INCI Name: Acacia Gum

General Recommended Usage: 1% - 20%.

Physical Form: Off-white, free-flowing, light-weight, granular powder

Solubility: Soluble in Water/Not soluble in Oils

Viscosity: 300 cp max. (25%)

pH: 4.0-5.5

Anionic - not compatible with cationic ingredients

Natural - Food Grade GRAS




 
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